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About the Author: Michael Greger, M.D. is a physician, author, and internationally recognized speaker on nutrition, food safety, and public health issues. A founding member of the American College of Lifestyle Medicine, Dr. Greger is licensed as a general practitioner specializing in clinical nutrition. Currently he serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States. Dr. Greger is a graduate of the Cornell University School of Agriculture and the Tufts University School of Medicine. Dr. Greger works in partnership with NUTRITIONFACTS.ORG, a 501c3 nonprofit charitable organization brought to you by the Jesse & Julie Rasch Foundation.